Here's a delicious recipe, specially made for a Sunday lunch. The perfect mix between spicy and swee
Resultados de la votación en Línea - 16:00 hrs: Inicio de la Junta de Accionistas 2017. Citación Jun
Maybe you always want to have some great wines at home. Perhaps you are interested in seeing how the
I invite you to learn about the spices aromas that we can find in wines.
Gravas Blancas, a Sauvignon Blanc that expresses all of the typicity and elegance of the variety.
Gravas Rojas, a Cabernet Sauvignon made with grapes from the Puente Alto Vineyard, located at the fo
Since 2011, it has consistently maintained its position among the group of renowned brands and winer
Close to the foothill of The Andes and the river Maipo, in the Maipo Valley, you find Pirque, one of
The 27th vintage of the icon Cabernet Sauvignon was considered ?Wine of the Year? in Atkin?s recent
A perfect pairing for an unforgettable dinner. Surprise everyone with this recipe, and learn how to
From the northern area of Limari to the Bíobío Valley, Concha y Toro?s harvest is in full swing.
The city of Düsseldorf, Germany, was the venture of one of the most important wine and alcohol expos
At our Wine Store in Alonso de Cordova you will have the opportunity to purchase exclusives products
In wine service, there are also some rules or rather some dos and don?ts.
I invite you to learn about the Mediterranean diet with some rich wine pairings, one of its importan
During the first few days of March the Casablanca Valley initiated their 2017 harvest.
With perfect coordination between the winemaking and agricultural areas, the harvest in Chile?s nort
I started at Concha y Toro about 16 or 17 years ago, and we planted the vineyard in Marchigüe the same year, so I’ve seen the entire progression. At first the wines made from this vineyard went into other Concha y Toro lines, but we began a new project back around 2007 that changed everything.
The company decided it wanted a new line of wine to be managed by new winemakers with a fresh approach. They asked three of us to each make a wine for consumers who know their wines and are looking for something different –a wine that would fill a niche between Trio and Marques de Casa Concha.
I set out to make a Cabernet, and I knew just where to start. In fact, we all did, and as it turned out, we each had a favorite site close to one of Chile´s major rivers, which is where the name of the line came from- “Riberas” means riverbanks.
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