I present some important steps to prepare an entertaining and educational tasting of cheeses and win
Today we will go deeper into its different colors. I invite you to know the shadows of red varieties
The aromas of red fruits are the most common in wine descriptions, especially in reds. Let?s find ou
Since when does humanity know about wine? I invite you to a trip into the past.
A great part of modern wine culture derives from the practices of the ancient Greeks.
We are used to talk about the origin of wine, always dividing it between Old and New World.
I invite you to a magical journey to northern Chile, to the Pan de Azúcar National Park.
I invite you to check out some important steps to buy wines online without any trouble.
Today I invite you to know the differences and myths about these two great wine families.
I want to tell you how to design a rich cheese board and choose the perfect wine pairings for it.
And the tasting of a cheese board should end with the most spicy and strong- of course the blue chee
Large round blocks, mostly from alpine mountains, must have the right flavor and structure. The whol
It is time for semi-hard cheeses with moderate flavors. They contain less water and correspond to a
In second place, we must serve soft cheeses with short ripening time, such as Brie and Camembert.
A good one should be delicate, with herbal flavor, notes of dried fruits and a rich natural acidity.